Rice cookers - any advise for one that lasts, is easy to clean, and doesn't easily get nasty AF - eviltoast
  • Mr_Blott@lemmy.worldEnglish
    3·
    9 months ago

    I just watched the whole thing and he didn’t say a single thing about how to get the water ratio right and I just wasted ten minutes of my life

    • rekabis@lemmy.caEnglish
      3·
      9 months ago

      Look up that ratio. For any given altitude that ratio is going to be the same whether you make your rice in one of these pots, an expensive Zojirushi, or in a plain pot on the stove.

      • Mr_Blott@lemmy.worldEnglish
        3·
        9 months ago

        Is that what he meant? So the fact that I live at 800m is what’s fucking up my rice?!?