whitest paint - eviltoast
    • jaybone@lemmy.world
      link
      fedilink
      arrow-up
      3
      ·
      1 year ago

      White guy here. I also avoid it.

      Though I don’t like sweets in general. So maybe I’m not a good example.

        • jaybone@lemmy.world
          link
          fedilink
          arrow-up
          2
          ·
          1 year ago

          I’m in the US where most people mainly associate pumpkin with pumpkin pie. This includes the pumpkin spice which is the topic of this thread, along with plenty of cinnamon and sugar, and is usually served with whipped cream.

          I am of course aware there are many other ways to prepare or eat pumpkin, but that is my main association with this food.

          • pseudo@jlai.lu
            link
            fedilink
            English
            arrow-up
            2
            ·
            1 year ago

            In France, pumpkin is savory first. Even if it is not uncommon to have them in tarts or flans.