Eating meat creates four times more greenhouse gases than being vegan, landmark study finds - eviltoast
  • Hyperi0n@lemmy.film
    link
    fedilink
    English
    arrow-up
    7
    arrow-down
    1
    ·
    1 year ago

    I love meat.

    Tried these Yves Mild Italian veggie sausages and I am hooked.

    They have a nice dense texture but it’s not like the fake sausages you get with other brands that try to mimic the ground meat texture. More like a very firm a larger Hotdog wiener.

    I like them on the BBQ with all the sides. They are fantastic sliced and put into a pasta dish. You could even throw them on a Hotdog bun.

    I feel there needs to be some fake meat types to bring favorites over to and that brand nailed it with those sausages.

    • PersnickityPenguin@lemm.ee
      link
      fedilink
      English
      arrow-up
      3
      ·
      1 year ago

      I hear you. I started buying lots of beyond burger patties from whole foods and I actually find them pretty delicious so I’ve typically buy them instead of ground beef. Unfortunately my wife keeps buying ground beef so I end up eating that occasionally but it’s nothing to get worked up over.