0110010001100010@lemmy.world to News@lemmy.worldEnglish · 1 year agoPeople who work from home all the time ‘cut emissions by 54%’ against those in officewww.theguardian.comexternal-linkmessage-square198fedilinkarrow-up11.52Karrow-down119cross-posted to: politics@lemmy.worldworkreform@lemmy.worldtechnology@lemmy.world
arrow-up11.5Karrow-down1external-linkPeople who work from home all the time ‘cut emissions by 54%’ against those in officewww.theguardian.com0110010001100010@lemmy.world to News@lemmy.worldEnglish · 1 year agomessage-square198fedilinkcross-posted to: politics@lemmy.worldworkreform@lemmy.worldtechnology@lemmy.world
minus-squareHot Saucerman@lemmy.mllinkfedilinkEnglisharrow-up16·1 year agoAnd healthier, since restaurants tend to go all out on sugar, fat, and salt to make their meals tasty.
minus-squareAlexWIWA@lemmy.mllinkfedilinkEnglisharrow-up1·1 year agoOh I never said anything about eating healthy 😅
minus-squaremetaStatic@kbin.sociallinkfedilinkarrow-up4arrow-down4·1 year agoFood isn’t medicine, it’s allowed to be healthy and tasty
minus-squareHot Saucerman@lemmy.mllinkfedilinkEnglisharrow-up10·edit-21 year agoFor sure, it’s just that restaurants more often than not take shortcuts that aren’t healthy to achieve the tasty. I fully agree that you can make healthier and still very tasty food at home, they’re not mutually exclusive.
And healthier, since restaurants tend to go all out on sugar, fat, and salt to make their meals tasty.
Oh I never said anything about eating healthy 😅
Food isn’t medicine, it’s allowed to be healthy and tasty
For sure, it’s just that restaurants more often than not take shortcuts that aren’t healthy to achieve the tasty. I fully agree that you can make healthier and still very tasty food at home, they’re not mutually exclusive.