Pretty much everything I consume. The main exceptions are canned tomatoes (the store brands are always sourer than I’d like), some cheeses. I used to also buy brand pasta, but ever since my supermarket got its own generic bronze-cut pasta I no longer need to.

When it comes to medicinal products I’m more likely to get a brand version though, e.g when the brand version works better, like with Tiger Balm, or when a generic isn’t available.

Music to my ears. Can’t believe how badly creatives are paid in the US, especially given how important they are for the country’s soft power.

It’s happened to me before, but I would just pluck the feathers. Can’t waste meat like that. As annoying as it might be to hear, do remember those chickens were alive before.

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Boiled water leaves a residue on the pot, so I always end up halfheartedly washing it

One of my favorite snacks to eat on daytrips are hardboiled eggs. You could bring chili/spice mix packets with you to add flavor on the road (I like buying some labeled as “hot pot mate” from my local chinese market). Not much of a meal by themselves of course, but can be a very filling supplement to something like a sandwich or a salad. Good as in between snacks too.

here’s a new idea for you: sexist jokes aren’t funny and have never been funny, you’re just an asshole