I’m a relative newbie to this… started growing last year, have infused some coconut oil and ghee, have tried a few different gummy recipes and buy gummies as well.

The gummies and other things that I make at home have a moderate to strong earthy flavor while what I buy is quite mild. How do I work on reducing that earthiness? Is it a function of how concentrated my oil is, or is there a processing technique to remove the smell from the oil before I cook with it? My concentrations so far have been in the 75-90 mg/Tbsp range making me use 2 Tbsp of coconut oil in a batch of gummies to get 5 mg per gummy.

Any suggestions?