Pretty sure they will say refriegerate affer opening somewhere on the bottle. They slap that on pickled or high acidity condiments that probably don’t need refridgeration for safety reasons.
I have no idea if it is necessary, if it extends the shelf life, or has no purpose other than making it more likely for people to throw it out if they don’t put it in the fridge.
I put it in the fridge if it says to assuming it might keep it fresh longer. But if I leave something pickled out overnight I will just put it back in the fridge.
Pretty sure they will say refriegerate affer opening somewhere on the bottle. They slap that on pickled or high acidity condiments that probably don’t need refridgeration for safety reasons.
I have no idea if it is necessary, if it extends the shelf life, or has no purpose other than making it more likely for people to throw it out if they don’t put it in the fridge.
I put it in the fridge if it says to assuming it might keep it fresh longer. But if I leave something pickled out overnight I will just put it back in the fridge.
If you don’t refrigerate them, after a while they’ll give you more diarrhea than usual.
Dang thanks for the reminder, kind person. I have some foods to dispose of…
Nom nom nom nom
💩 🌊 🚀
Stop, refrigerate, and listen.
On the freaking jar
nothing was on the bottle, that’s why I was skeptical. it’s too big for our fridge so I wanted to make sure
It’s visible in this image
ONCE OPENED REFRIGERATE
Ohhhh, now I get it! I thought that meant it would make my cupboard colder.
If it’s not on the bottle, and you get sick, you can sue them and make them suck your dick!
Yeah! American capitolism, baby!!!
Username checks out.