TheReturnOfPEB@reddthat.com to Cooking @lemmy.worldEnglish · 3 months agoMom of 9 installs a professional salad bar in her kitchen: 'I am a little extra'www.today.comexternal-linkmessage-square18fedilinkarrow-up1108arrow-down114
arrow-up194arrow-down1external-linkMom of 9 installs a professional salad bar in her kitchen: 'I am a little extra'www.today.comTheReturnOfPEB@reddthat.com to Cooking @lemmy.worldEnglish · 3 months agomessage-square18fedilink
minus-squaretecht@lemmy.worldlinkfedilinkarrow-up6·3 months agoIt’s a professional refrigerated salad bar, so I’d expect the same as you’d find in a restaurant. Maybe prep in the morning and dispose/repurpose into dinner in the evening. Such a cool idea, $1300 is a scary investment but it seems amazing.
minus-squarePyroNeurosis@lemmy.blahaj.zonecakelinkfedilinkEnglisharrow-up1·3 months agoPer person, 130ish isnt a bad investment.
It’s a professional refrigerated salad bar, so I’d expect the same as you’d find in a restaurant. Maybe prep in the morning and dispose/repurpose into dinner in the evening. Such a cool idea, $1300 is a scary investment but it seems amazing.
Per person, 130ish isnt a bad investment.