Parmigiano-Reggiano makers are putting edible microchips the size of a grain of sand into their 90-pound cheese wheels to combat counterfeiters::Italian Parmigiano-Reggiano makers are using microchips to verify the authenticity of their products and thwart scammers.
Haha no. Cause I read the article before I posted my comment. I’m not spreading misinformation.
The misinformation is in the title of the article. Report the article instead of going after someone who read it, and is obviously not talking about the article seriously.
It’s funny though when someone says read the article doesn’t read the one of the top tree of comments they are replying to where I explicitly say it’s a non issue 10 hours before your comment.
Maybe you want to edit your comment.
We are definitely not sorting comments by the same criterion, then.
Your other comment was nowhere to be seen 😉