You probably already know this but during ww2 peoples diets were healthier than ever before probably due to the fact that sugar and fats were limited due to rationing.
Yes and no. Fat back then was often plentiful and cheap so a common meal for the poor was left over drippings and bread. What we know now of course is that there are good fats and not so good fats. A small amount of animal fat is good for us but not what they were eating.
I’d also disagree that drippings are not healthy! And imagine if now instead of bread and drippings you just have bread. Pretty sad state of affairs that would be
You probably already know this but during ww2 peoples diets were healthier than ever before probably due to the fact that sugar and fats were limited due to rationing.
The types of fats that people were eating back then (animal fats) are not unhealthy.
Yes and no. Fat back then was often plentiful and cheap so a common meal for the poor was left over drippings and bread. What we know now of course is that there are good fats and not so good fats. A small amount of animal fat is good for us but not what they were eating.
I’d also disagree that drippings are not healthy! And imagine if now instead of bread and drippings you just have bread. Pretty sad state of affairs that would be