TheWitchofThornbury2@aussie.zone to Melbourne@aussie.zoneEnglish · edit-21 month agoDiscussion Thread 🏓 Saturday 31 January 2026message-squaremessage-square111linkfedilinkarrow-up115arrow-down11file-text
arrow-up114arrow-down1message-squareDiscussion Thread 🏓 Saturday 31 January 2026TheWitchofThornbury2@aussie.zone to Melbourne@aussie.zoneEnglish · edit-21 month agomessage-square111linkfedilinkfile-text
minus-squareCEOofmyhouse56@aussie.zonelinkfedilinkarrow-up5·1 month agoYes what everyone else said. I’ll just add this: Once they’re fried on one side, add 1/4 cup of cold water and turn it right down to simmer with a lid on. When the water has evaporated they are ready.
Yes what everyone else said. I’ll just add this: Once they’re fried on one side, add 1/4 cup of cold water and turn it right down to simmer with a lid on. When the water has evaporated they are ready.