Ah. Our weekday Dinner is usually at suppertime or teatime here. Lunch is something quick to eat at work. Cook when we get home, our home-cooked meal is usually around 8pm in my house. Who is cooking these big home cooked meals so you can have dinner at lunch?

Now calories - wise, lunch is where it’s at. I do usually eat the most calories mid-day (often leftovers from last night dinner) because I don’t like to be full to sleep. But cook when I get home from work for a family meal, and have a nice small plate of good freshly cooked food.