Where do you draw the line? - eviltoast

Obviously we don’t eat products which are the result of non-human animal exploitation, but are you willing to:

  • Buy “vegan” products made using the same manufacturing equipment? (Conveyer belts for example, resulting in near certain contamination).
  • Buy vegan products made by the same company which produces non-vegan products? (Buying fries from McDonalds, resulting in more capital for McD’s exploitation).
  • Buy vegan products from non-vegan grocery stores? (Pretty hard to avoid for most people, especially those on low income).

Curious to know where everyone stands on this.

  • Sludgehammer@lemmy.world
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    13 天前

    Buying fries from McDonalds

    McDonald’s fries aren’t vegan BTW. Even though they switched from using beef tallow for frying in the 90’s they still try to replicate the flavor using a seasoning that contains (among other things) hydrolyzed milk proteins.

    Edit: Okay… as multiple people pointed out, that’s apparently not universal. For such a large chain I assumed that the US’s preparation guidelines were the same as global cooking guidelines, but apparently not.

    • dracs@programming.dev
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      14 天前

      They are vegan here in Australia and a few other countries I think. I have been bitten by that when traveling overseas and not realised they weren’t.

    • Zozano@aussie.zoneOP
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      14 天前

      I guess it depends on location, but in Australia, the ingredients are:

      • Potatoes
      • Canola Oil (Acidity Regulator (330)),
      • Dextrose Monohydrate (Preservative (220)),
      • Mineral Salt (450),
      • Antifoam (Non-ionic polyalkylene glycol),
      • Preservative (223).

      OR

      • Potatoes,
      • Vegetable Oil (Canola, Soybean, Cottonseed),
      • Mineral Salt (450),
      • Dextrose (from Mazie).

      It also states:

      FRIES are cooked in McDonald’s Vegetable Oil blend and may be cooked using the same equipment as products containing Gluten, Wheat, Milk, Soy.