Can you tell me about any lesser-known local fruits or vegetables in your area that you think more people should discover? - eviltoast

I gotta give it to mulberries, don’t get enough attention!

The buds of the flower Bauhinia variegata are both cooked amd used for pickles, spectacular stuff.

  • soupspoon@lemmy.world
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    1 year ago

    That’s exactly what I was going to say, plus scuppernongs! (Which are a type of muscadine, but just saying, I’ve gotta have some of the purple ones and some green, they really complement each other)