The microwave that came with my house is the first time I’ve ever had a microwave that had perfectly working popcorn setting. It has never burnt a bag of microwave popcorn.
The microwave that came with my house is the first time I’ve ever had a microwave that had perfectly working popcorn setting. It has never burnt a bag of microwave popcorn.
Same. Haven’t had one for over 3 years now and I’m not sure I’m missing anything good. I make popcorn in a stock pot with ghee, powdered salt, and a little turmeric for color. Sometimes a little nutritional yeast or jalapeno powder. My popcorn game has never been better.
How do you handle leftovers? Probably about 80% of the food I eat wasn’t cooked on the day I eat it
This is gonna sound silly but I use my instant pot as a bain marie with the warm function or as an air fryer, depending on the dish. My lunches are in tupperware and I just leave them to warm around 10 am, or I throw on the oven lid and roast it up.
Pretty much the only thing I think I’d use a microwave for is to reheat old coffee. Instead I just make it new.
That sounds amazing! I’ve been craving popcorn lately but never learned how to do it sans microwave.